Provides coverage of the GCSE syllabuses and is a useful resource for students on courses in D&T: Food Technology and GNVQ Health and Social Care and Hospitality and Catering. This edition includes nutritional guidelines with a chapter on meeting dietary needs. It includes revision questions and tasks at the chapter-end.
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- Store Name: Aristata Boekwinkels
- Vendor: Aristata Boekwinkels
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UncategorizedThe new student companion for secondary schools: Gr 8 – 12 – ENG
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